Jebsen & Jessen Ingredients
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Latest News
Guilty Free Hokkaido Milk Cake – A Better-for-You Bakery Indulgence
Discover our Guilty Free Hokkaido Milk Cake prototype – a soft and fluffy no-sugar-added cake with 6 g fibre per 100 g, designed for better-for-you bakery concepts.
From Challenges to Solutions: Driving the Future of Industrial Coatings
Jebsen & Jessen Ingredients Thailand’s Coating & Resins team welcomed 112 paint and coatings professionals to “Innovating Coatings: Solutions for Performance and Market Trends” in Bangkok in February 2026 – our first customer technology seminar of this scale in a decade.
Crispy Milk Donut – A Multi-Texture Prototype for a More Exciting Bite
Discover our Crispy Milk Donut prototype, delivering a multi-texture experience with a crispy outside and chewy inside, developed using specialty modified starches for lasting crunch and indulgent mouthfeel.