Netherlands-based feed additive manufacturer Olus is strengthening strategic partnership with leading distributor Jebsen & Jessen Ingredients across Asia-Pacific.
A French-inspired dessert that’s elegant, easy, and indulgent — this fast-bake choux cream offers rich texture and instant preparation. Created by our Regional Food Innovation Centre to simplify classic pastry making without compromising quality.
A flavour-packed Korean snack with a chewy mochi corndog and creamy, eggless gochujang sauce. Clean label, convenient, and fun to eat — discover the latest innovation from our Food Innovation Centre.
Hamlet Protein delivers consistent soy protein by reducing antinutritional factors, supporting young animal growth, health, and sustainable feed.
A bakery classic gets a healthy, functional makeover with our new prototype of the month: Shio Pan High Fibre. This buttery Japanese bun now comes with a nutritional twist, delivering 6 grams of fibre per serving while keeping the soft, stretchy crumb and crisp crust we all love.
Discover our new Light & Crisp Fish Tempura prototype, a traditional favourite made better with specialty modified starches for extra crispiness, clean flavour, and coating stability.