New Solutions
Fit V Burger (VEGAN)
Our vegan burger formulation combines plant-based non-GMO sourced protein with a juicy meat-like texture and fine vegan beef flavour.
Vegan Burger – Real Taste
The vegan food trend has surely made it’s way to Asia. Vegan restaurants and supermarket products are popping up like mushrooms, providing consumers with healthy plant-based options. But can the taste and feel keep up with the meat-based originals? Our technical formulation team has been on a mission to prove that a 100% vegan burger can compete with regular burgers. The result is our ‘Fit V Burger’, which looks and tastes fantastic. Take a look at what’s inside.
What is inside?
Take a look at the key ingredients of our vegan ‘Fit V Burger’ concept. This is a guide formulation that can be adjusted to fit all sorts of requirements and preferences.
S-Fibertex
- Plant-based protein
- Provides a tender meat texture
- Non-GMO
Savoury Beef Flavouring
- Ideal for vegan burgers with meat flavour
- Suitable for special diets : Vegan, Vegetarian, Ovo-Lacto Vegetarian, Coeliac and Halal
- Compliant with EU regulations
LDME20
- Masks the greeny note of soy protein
Ceamfibre 7000
- Improves water holding capacity
- Provides a juicier meat-like texture
Carnipure Crystalline ®
- Supplement L-carnitine, ideal for vegan burgers
Do you need help?
Our Consumer Innovation Centres are specialised in developing new and exciting food and beverage products. Our vegan ‘Fit V Burger’ is just one of the many possibilities. Send us a quick message and we’re happy to support your next project.
Related Articles & Trends
Biomaster™ AT 300 – for water-based coatings
Biomaster™ AT 300 is an active odour control technology based on silver salt, a highly effective and naturally occurring anti-bacterial agent. It stops odour causing bacteria from settling into any material. Without
bacterial growth, there is no odour. BioMaster™ AT 300 is Oeko-tex® classes i-iv, EPA and bluesign® approved.
Guilty Free Hokkaido Milk Cake – A Better-for-You Bakery Indulgence
Discover our Guilty Free Hokkaido Milk Cake prototype – a soft and fluffy no-sugar-added cake with 6 g fibre per 100 g, designed for better-for-you bakery concepts.
Crispy Milk Donut – A Multi-Texture Prototype for a More Exciting Bite
Discover our Crispy Milk Donut prototype, delivering a multi-texture experience with a crispy outside and chewy inside, developed using specialty modified starches for lasting crunch and indulgent mouthfeel.



