Discover our prototype of the month, Malt Chocolate Mochi Tart. A chewy, flavour-packed treat made with ABExtramalt ILB35 and modified starches for moist texture and bold malt aroma. Learn more!
Jebsen & Jessen Ingredients Vietnam hosted a seminar in Hanoi with Bionest, showcasing advanced sun care and skincare ingredients like Ceraskin, Suncat, and Biostine.
For the first time, Jebsen & Jessen Ingredients’ Food Team participated in the Northern Food Ingredients & Nutrition Expo, held in Chiang Mai on 23–24 April.
Facing cocoa price hikes? Discover Chocomalt Cookies—our May 2025 prototype made with Dolcerra, a smart cocoa powder alternative, and ABExtramalt for rich chocolate-malt flavour at reduced cost.
We’re pleased to announce that Jebsen & Jessen Ingredients’ Personal Care team will be exhibiting at Indonesia Cosmetic Ingredients (ICI) 2025, taking place from 14–16 May at JIExpo Kemayoran, Jakarta.